Fried fish.


First bowl mix
3 tablespoons of bread crumbs/flour
1 spoon of lemon and rosemary spice
1 spoon of spice for fish
1/2 teaspoon of salt

Second bowl mix
1 egg and 2 spoons of fresh milk.

Deep your fish in the egg mixture then coat with the bread crumbs mixture then fry your fish till golden brown.

Credit: Shibe Raisibe Monyamane

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