INGREDIENTS
4cups cake flour
1pkt instant yeast
1cup warm milk
1 beaten egg
100g Margarine
Grated Carrots
Finely chopped spinach
2 Peppadew finely chopped
1tbsp sugar
1 tbsp salt

You can either decrease or increase the ingredients depending on the number of people you cooking for

METHOD
Mix all the dry ingredients (flour, sugar, salt, yeast) together
Rub in margarine
Add the beaten egg, carrots,spinach, peppadews then milk
[Your dough shouldn’t be stiff or watery]
Put aside the dough to rise
Then steam your bread.

Credit: Zanele Ka Mvelase’s Kitchen