Imagine coming home to the aroma of a delicious dinner, effortlessly prepared. This article unveils the secret to creating the best dinner ever by putting chicken in a crock pot with minimal prep time. Let’s dive into the details of this mouthwatering recipe that will elevate your culinary skills.

Ingredients:

INGREDIENTS	QUANTITY
Chicken breast fillets	2 pounds
Small red potatoes	1 pound, quartered
Dutch/baby carrots	½ pound, trimmed & peeled
Green beans	½ pound, cleaned
Butter	⅓ cup
Fresh lemon juice	⅓ cup
Dried oregano	1 teaspoon
Onion powder	1 teaspoon
Crushed garlic	2 teaspoons
Salt and pepper	to your liking

Instructions:

1. Layering the Base:

• Place the chicken fillets, potatoes, carrots, and green beans in the slow cooker.
• Season the chicken with salt and pepper.
• Adjust the vegetable quantity based on your preference.

2. Seasoning Mix:

• In a mixing bowl, combine the butter, lemon juice, oregano, onion powder, and crushed garlic.

3. Drench & Cook:

• Pour the flavor-packed mixture over the arranged ingredients in the slow cooker.
• Set your cooker to either 4 hours on high or 8 hours on low.
• If you prefer a crunchier texture for green beans, add them 4 hours into the low setting or 2 hours into the high setting.