Imagine sinking your teeth into a slice of warm, moist brownie bread, oozing with velvety hot fudge sauce. If that sounds like a dream come true, then you’re in for a treat with our Hot Fudge Brownie Bread recipe. This delectable dessert is a fusion of classic brownies and irresistible hot fudge sauce, resulting in a delightful indulgence that’s perfect for any occasion.

Hot Fudge Brownie Bread: A Fusion of Flavors

There’s something truly magical about combining the rich, chocolatey goodness of brownies with the gooey decadence of hot fudge sauce. In this recipe, we’ll guide you through the process of creating this heavenly treat step by step.

Ingredients

1. 3-4 very ripe bananas
2. 1/3 cup melted butter
3. 1 teaspoon baking soda
4. 1/4 teaspoon salt
5. 1 1/2 cups granulated sugar
6. 1 large egg beaten
7. 1 teaspoon vanilla extract
8. 1/2 cup corn oil
9. 1 1/2 cup all purpose flour
10. 3/4 cup Hershey’s Cocoa
11. 1/2 cup Hershey’s chocolate syrup

Cooking Instructions

1. Step 1Preheat oven to 350 and butter a 4×8 loaf pan
2. Step 2Mash banana and add melted butter
3. Step 3Mix in baking soda, salt, sugar, egg, vanilla extract, flour, oil, and cocoa
4. Step 4Add chocolate syrup and mix well
5. Step 5Put into loaf pan and bake for 50-60 minutes
6. Step 6Serve warm or let cool.
7. Step 7OPTIONAL: Add nuts if desired
8. Step 8Serving suggestion: Slice banana over each slice and dust with powdered sugar for a decadent dessert

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