Ingredients

10g jelly powder
2 eggs
4 cups Water
1/2 can evaporated milk (200ml)
1 tsp vanilla essence
1 cup sugar
3 tbsp custard powder
1 can fruit cocktail

Method

Cook jelly with water and sugar till dissolve. While waiting for it to cook beat eggs with vanilla and custard powder. Mix egg mixture thoroughly and put it aside. Once sugar dissolved add in evaporated milk and let it boil. Add eggs mixture and stir it quickly so as to prevent egg mixture from curdle… Add in fruit cocktail.. Pour into desire mould and let it set before putting it in fridge.

Credit: Foodbook Recipes