Ingredients
1 1/2 c flour
2 tsp baking powder
3/4 c sugar ( reduce if you don’t like them sweet)
2 large eggs
1/2 c oil
1/2 c milk
1 tsp vanilla essence

Method
Preheat oven to 180 degrees.
Line baking tin with paper cups
Sift flour and baking powder together
Add sugar
Whisk all wet ingredients and add to dry ingredients.
Fill cupcakes to about 3/4 and bake for 15 min.

Credit: Gudzania Ngorima