Ingredients:
3 cups of cake flour
1 egg
1/2 teaspoon of salt
1/2 teaspoon of baking powder
1/2 teaspoon of bicarbonate of soda
1 cup of choc chip
Half a cup of raisins
250g stock margarine
250ml sugar
1/2 teaspoon of cinnamon

Instructions:
1.Mix the sugar and stock margarine together and beat until smooth.
2.Add the egg and mix
3.Add the flour, baking powder,salt, and cinnamon and mix to form a thick batter.
4.Add the raisins and choc chip .
5.Put the batter in the fridge to rest for 5 hours.
6.Roll the dough into balls and press them down using back of a spoon.
7.Bake for 10 to 15 minutes.

Credit: Cooking with Metjie