April 20, 2021

LEMON POPPY SEEDS

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Ingredients
125 g butter
200 ml sugar
3 extra large eggs
500 ml cake flour
3 tsp baking powder
200 ml orange or lemon juice
60 ml poppy seeds
Topping:
2 tsp lemon or orange rind
1/2 cup icing sugar
1/2 cup cream cheese 

Method
Beat the butter and sugar well, add the eggs one at a time
Add the flour and baking powder, then the orange juice and poppy seeds
Spoon into a greased muffin pan
Or any pan of your choice.
Bake at 160 degrees C for approximately 20 to 25 minutes
Optional: make a topping with 2 teaspoons of lemon/orange rind, half a cup of icing sugar and half a cup of cream cheese.beat well until combined.

Credit:Sanelisiwe Talent Nyawase

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