2 cups brown beans
1 Onion chopped 
1 tspn Rajah mild 
1 knorrox cube
Robbot peppers cubed
Mixed vegis boiled
Garlic finely chopped
Green chillies(optional)
Garum spice 
Boiled beef meaty bones 
Oil
Royco hearty beef soup
Salt and pepper

Place beans, water into a pressure cooker/slow cooker until soft.

Saute onions, garlic, robbot peppers, rajah, garum, stock, chicken breast, green chillies then add your beans, boiled vegis, salt and let it simmer for 5minutes, then add your soup to thicken.

Credit: Zanele Ka Mvelase’s Kitchen