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10kg cream samp recipe
Boil your samp size sithambe bushu
Add onions 5 large onions uthambe bushu
Add 2 rama margarine
3 lt fresh cream(used powder milk if u like)
10packs Knorr three cheese sauce
10sachets mushroom soup
Aromat it will depend on your salt taste I used 9sachets of Knorr aromat
3cups grated cheese
Aside saute robot peppers strips
Boil peas or mixed vegs (I used 2 bags 1kg)
Kuthele in ur samp before creaming it.
Source: NsNtuli