The Best Chicken Seasoning

This recipe features a simple yet incredibly flavorful chicken seasoning that will transform your ordinary chicken into an extraordinary dish. The combination of mayonnaise, lemon, garlic, and herbs creates a unique and tangy flavor that will leave you wanting more.

Ingredients:

IngredientQuantity
Mayonnaise4 tablespoons
Lemon JuiceFrom half a lemon
Fresh ParsleyTo taste
Garlic, Chopped3 cloves
Salt1 tablespoon

For the Chicken Dish:

IngredientQuantity
Chicken Thighs1 kg
Olive OilFor spreading
Potato, Sliced1
Bacon PiecesTo taste

Instructions:

  1. Prepare the Chicken Seasoning:
    • In a blender, combine mayonnaise, lemon juice, parsley, garlic, and salt.
    • Blend until smooth and well combined.
  2. Marinate the Chicken:
    • Arrange chicken thighs in a baking sheet.
    • Pour the seasoning over the chicken and ensure even distribution.
    • Cover and marinate for at least 30 minutes (or up to an hour for deeper flavor).
  3. Prepare for Baking:
    • Preheat oven to 380°F (190°C).
    • Spread olive oil in a baking dish.
    • Arrange marinated chicken and sliced potatoes in the dish.
    • Top with bacon pieces.
  4. Bake the Chicken:
    • Cover the dish with foil and bake for 1 hour.
    • Remove foil and bake for an additional 20 minutes until crispy and golden brown.
  5. Serve and Enjoy:
    • Let the chicken rest for a few minutes.
    • Serve with roasted potatoes and bacon. Enjoy with a side salad or steamed vegetables.

Tips:

  • Adjust the amount of seasoning according to your preference.
  • For extra flavor, add a pinch of red pepper flakes to the seasoning.
  • You can use bone-in or boneless, skin-on or skinless chicken thighs.
  • This seasoning can also be used for other types of poultry, such as chicken breasts or drumsticks.

I hope you enjoy this delicious and easy-to-make chicken recipe!

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