Philly Cheese Steak Sloppy Joes are a delicious twist on the classic Sloppy Joe. They combine the flavors of a Philly cheesesteak sandwich with the ease of a Sloppy Joe. Instead of using ground beef with a traditional Sloppy Joe sauce, you cook the beef with bell peppers, onions, and seasonings, then top it with melted cheese, usually provolone or Cheez Whiz, and serve it on a bun.
Key Components:
- Ground Beef: The base of the dish, cooked until browned.
- Vegetables: Sautéed onions and bell peppers add flavor and texture.
- Cheese: Typically provolone or Cheez Whiz for that classic cheesesteak flavor.
- Buns: Soft sandwich buns to hold all the delicious filling.
It’s a hearty and comforting meal, perfect for family dinners or casual gatherings!
Here’s a simple recipe for Philly Cheese Steak Sloppy Joes:
Ingredients:
- 1 pound ground beef
- 1 medium onion, diced
- 1 bell pepper (green or red), diced
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup provolone cheese, shredded (or Cheez Whiz for a classic twist)
- 4 hamburger buns
- Optional: chopped parsley for garnish
Instructions:
- Cook the Beef: In a large skillet over medium heat, cook the ground beef until browned. Drain any excess grease.
- Add Vegetables: Add the diced onion and bell pepper to the skillet. Sauté for about 5 minutes until the vegetables are softened. Add the minced garlic and cook for an additional minute.
- Season: Stir in the Worcestershire sauce, salt, and black pepper. Mix everything well and let it simmer for a couple of minutes.
- Add Cheese: Reduce the heat to low and sprinkle the shredded provolone cheese over the beef mixture. Cover the skillet for a few minutes until the cheese is melted.
- Assemble: Spoon the cheesy beef mixture onto the hamburger buns. Garnish with chopped parsley if desired.
- Serve: Enjoy your Philly Cheese Steak Sloppy Joes warm!
You can definitely add mushrooms to the Philly Cheese Steak Sloppy Joes! Sautéing sliced mushrooms along with the onions and bell peppers will add a nice earthy flavor and extra texture to the dish. Just chop them up and add them to the skillet when you’re cooking the vegetables. It’ll make your Sloppy Joes even heartier!
Absolutely! You can use different types of cheese to customize your Philly Cheese Steak Sloppy Joes. Some great alternatives include cheddar for a sharper flavor, Monterey Jack for a creamy texture, or even pepper jack if you want a little kick. Just make sure to melt it over the beef mixture for that delicious cheesy goodness! Enjoy experimenting with your cheese choices!
This dish is hearty and packed with flavor, making it a great family meal. Enjoy cooking!