Marinated Cucumbers, Onions, and Tomatoes

Marinated Cucumbers, Onions, and Tomatoes is a refreshing and tangy salad made by soaking fresh vegetables in a flavorful vinegar-based marinade. It’s popular in Southern and home-style American cuisine, especially in the summer.

Here’s a simple and healthy recipe for Marinated Cucumbers, Onions, and Tomatoes:

Servings: 4–6
Prep Time: 10 minutes
Marinate Time: 1–4 hours (or overnight)

Ingredients:

  • 2 cucumbers, thinly sliced
  • 2 medium tomatoes, cut into wedges or chunks
  • 1 small red or sweet onion, thinly sliced
  • 1/4 cup vinegar (apple cider or white vinegar work well)
  • 1/4 cup water
  • 1–2 tablespoons sugar (adjust to taste or substitute with honey or stevia)
  • 1–2 tablespoons olive oil (optional for richness)
  • Salt and black pepper, to taste
  • Optional extras:
    • Fresh herbs (dill, parsley, or basil)
    • 1 garlic clove, minced
    • Crushed red pepper flakes for a kick

Instructions:

  1. Combine the vegetables in a large bowl.
  2. In a separate small bowl or measuring cup, whisk together the vinegar, water, sugar, salt, pepper, and olive oil (if using).
  3. Pour the marinade over the vegetables. Toss gently to coat everything evenly.
  4. Cover and refrigerate for at least 1 hour—overnight gives the best flavor.
  5. Stir before serving and enjoy chilled.

Here are some health benefits of Marinated Cucumbers, Onions, and Tomatoes:

  1. Hydration & Low Calories

Cucumbers and tomatoes are over 90% water, helping keep you hydrated.

The salad is generally low in calories, making it a great option for weight management.

  1. Rich in Antioxidants

Tomatoes contain lycopene, a powerful antioxidant that may reduce the risk of heart disease and certain cancers.

Onions have quercetin, another antioxidant with anti-inflammatory and immune-boosting properties.

  1. Digestive Health

The vinegar in the marinade can help improve digestion and may support healthy gut bacteria.

The fiber from raw vegetables aids in bowel regularity.

  1. Heart Health

The combination of fiber, antioxidants, and low sodium (if prepared with minimal salt) supports cardiovascular health.

  1. Blood Sugar Regulation

Vinegar has been shown to help stabilize blood sugar levels after meals.

The salad is low in carbs, which can help prevent blood sugar spikes.

  1. Immune Support

Vitamin C from tomatoes and onions supports immune function and skin health.

  1. Easy and Customizable

It’s easy to make at home, so you can control the ingredients—use less sugar or salt, add herbs, or include other veggies like bell peppers.

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