Round Steak & Gravy is a comforting dish made from round steak, which is a cut of beef from the rear leg of the cow. The steak is typically seared and then simmered in a flavorful gravy made from ingredients like onions, garlic, beef broth, and seasonings. The slow cooking process helps to tenderize the meat, making it juicy and flavorful. It’s often served over mashed potatoes, rice, or noodles, allowing you to soak up the delicious gravy. It’s a hearty meal perfect for family dinners!
Here’s a simple recipe for Round Steak & Gravy:
Ingredients:
- 2 pounds round steak, cut into serving pieces
- Salt and pepper, to taste
- 2 tablespoons vegetable oil
- 1 onion, sliced
- 2 cloves garlic, minced
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme (or your choice of herbs)
- 2 tablespoons cornstarch (optional, for thickening)
- 2 tablespoons water (optional, for thickening)
Instructions:
- Season the Steak: Sprinkle the round steak pieces with salt and pepper on both sides.
- Sear the Steak: In a large skillet or Dutch oven, heat the vegetable oil over medium-high heat. Add the steak pieces and sear them for about 3-4 minutes on each side until browned. Remove the steak from the skillet and set aside.
- Sauté Onions and Garlic: In the same skillet, add the sliced onions and cook until they are soft and translucent, about 5 minutes. Add the minced garlic and cook for an additional minute.
- Make the Gravy: Return the steak to the skillet. Pour in the beef broth and Worcestershire sauce. Add the dried thyme or any herbs you prefer. Bring the mixture to a simmer.
- Cook the Steak: Cover the skillet and reduce the heat to low. Let it simmer for about 1.5 to 2 hours, or until the steak is tender.
- Thicken the Gravy (Optional): If you prefer a thicker gravy, mix the cornstarch with water in a small bowl to create a slurry. Stir it into the gravy during the last 10 minutes of cooking and let it thicken.
- Serve: Once the steak is tender and the gravy is thickened to your liking, serve it hot over mashed potatoes, rice, or noodles.
Enjoy your hearty Round Steak & Gravy! Let me know if you have any questions or need more recipes!