A Delicious, Family-Friendly Dinner Recipe
Introduction
If you’re looking for a highly satisfying meal that brings together soft tortillas, juicy seasoned chicken, and a creamy cheesy topping that’s broiled to golden perfection, these Creamy Baked Chicken Tortilla Roll-Ups are a perfect choice. This recipe is ideal for family dinners, gatherings, meal prep, or even as a party appetizer. The outside becomes lightly toasted and bubbly while the inside stays tender and flavorful. With simple ingredients and an impressive presentation, this dish quickly becomes a favorite. Below you will find a long, detailed step-by-step recipe, prepared in a format designed for food blogs and website visitors who enjoy rich instructions, tips, variations, and serving suggestions.
Ingredients
For the Chicken Filling
- 2 lbs boneless skinless chicken breasts, cooked and shredded/grilled diced
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- ½ tsp cumin
- Salt & black pepper, to taste
- 2 cloves garlic, minced
- ½ medium onion, finely chopped
- 1 cup cream cheese, softened
- ½ cup sour cream
- 1 cup shredded mozzarella or Monterey Jack
- ¼ cup chopped parsley or cilantro (optional inside or for garnish)
For Assembly
- 8–10 soft flour tortillas
- Butter or oil for brushing
For the Creamy Sauce Topping
- 1 ½ cups heavy cream or half-and-half
- ¾ cup mozzarella (or a mix of mozzarella + parmesan)
- ¼ tsp black pepper
- 1 tsp dried oregano or Italian seasoning
- Fresh parsley for garnish
Preparation Steps
- Cook the chicken:
Season chicken breasts with salt, pepper, garlic powder, onion powder, paprika, and cumin. Heat olive oil in a skillet over medium-high heat, add the chicken, and cook until fully done and nicely browned. You may also use leftover rotisserie chicken to save time. Shred or dice it depending on your preference. - Prepare the aromatic base:
In the same pan, sauté chopped onions for 3–4 minutes until soft and fragrant. Add minced garlic and cook for one more minute, being careful not to burn it. - Make the creamy filling:
Reduce heat to low. Add shredded chicken into the pan, then stir in cream cheese and sour cream. Mix until smooth and creamy. Fold in shredded mozzarella and optional parsley or cilantro. - Warm the tortillas:
Slightly heat each tortilla for easier rolling, either in the microwave for 20 seconds or quickly on a skillet. - Assemble the roll-ups:
Place a generous amount of chicken mixture onto each tortilla. Roll tightly and place them seam-side-down into a butter-greased baking dish. - Prepare the sauce topping:
Warm heavy cream in a small saucepan, add cheese, seasoning, and stir until melted and smooth. The sauce should be pourable but creamy. - Pour & bake:
Preheat oven to 375°F (190°C). Pour the creamy cheese sauce over the tortillas evenly. Bake uncovered for 18-25 minutes until hot and bubbling. For a golden top, broil for 2–4 minutes, watching carefully. - Serve:
Remove from the oven, rest 5 minutes, sprinkle with fresh parsley and a pinch of black pepper. Plate warm and enjoy!
Serving Suggestions
- Serve with simple green salad, roasted vegetables, or fries.
- Drizzle with hot sauce, ranch dressing, or garlic yogurt dip.
- Pair with Mexican rice, corn salad, or mashed potatoes for a filling dinner.
- Slice into smaller pieces for a party-style appetizer platter.
Tips for Best Results
- If you prefer crispier tortillas, brush lightly with butter before baking.
- Add jalapeños, chili flakes, or taco seasoning for a spicy version.
- Use spinach tortillas or whole wheat tortillas for variation.
- Can be made ahead and refrigerated for up to 24 hours before baking.
- Freezes well — assemble, wrap, and freeze up to 2 months.
Variations
- Beef or Turkey Version: Replace chicken with ground or shredded turkey/beef cooked with taco seasoning.
- Veggie Version: Add sautéed mushrooms, spinach, bell peppers, or corn.
- Cheesy Overload: Mix cheddar, provolone, or pepper jack for extra flavor.
Conclusion
These Creamy Baked Chicken Tortilla Roll-Ups offer comfort-food warmth with an elegant, golden finish that instantly attracts attention at the dinner table. The creamy interior paired with a bubbling cheese crust makes every bite melt-in-your-mouth delicious. Whether you’re preparing them for your family or presenting them online for your audience, this recipe stands out visually and in taste. Enjoy cooking and serving this unforgettable dish!
Disclaimer
This recipe, its story, and format are provided for entertainment and culinary inspiration.