All posts by worldsss


Slow Cooker 3-Envelope Pot Roast – hands down the BEST pot roast EVER! Super easy to make in the crockpot and everyone LOVES it! Chuck roast, salsa, onion soup mix, au jus gravy mix, and Italian dressing mix. Serve the leftovers on sliders with a super delicious Creamy Chipotle Sauce. Leftovers never tasted so good!


3 pound beef roast such as a chuck roast
1 envelope of dry Italian salad dressing mix
1 envelope of dry Ranch salad dressing mix
1 envelope of dry brown gravy mix
2 cups water


Put the water in a measuring cup that is larger then the amount of water you are using. Now add and mix all three envelopes to the water. Mix until blended completely.
Brown the roast (if desired) Add the meat to your cooker. Pour the water, salad dressing mixture over the roast.In the slow cooker, cook it on high for about 4 hours, on low about 8 hours.


If You Ever See Black Cables Stretching Across The Road, This Is What You Should Do

Unveiling the black road cables: Silent traffic observers capturing data for smarter road networks. Data-Driven Traffic Insights

As you navigate the highways and byways of your daily commute, you may have encountered an intriguing sight: black cables stretched across the road, almost like stealthy sentinels of the pavement. But what exactly are these enigmatic tubes, and what role do they play in our transportation infrastructure? The answer lies in the realm of traffic management and data collection.

These unassuming black cables are, in fact, portable traffic counters strategically placed by transportation authorities for research purposes. Primarily used by local agencies, these tubes hold vital insights into road usage and traffic patterns. With more than 12,000 of these traffic counters scattered across the state, they provide invaluable data that fuels the planning and development of our road networks.

Decoding the Mechanism Behind the Black Cables

The technology driving these unobtrusive rubber cords is elegantly simple yet remarkably effective.2 Each time a vehicle’s tires contact the tube, a burst of air is triggered, setting off an electrical signal recorded by a counter device. This ingenious pneumatic mechanism can track the volume of vehicles passing over a road within a given timeframe. Transportation agencies can gain insights into peak traffic congestion periods by analyzing the intervals between these air bursts. When deployed in pairs, these tubes provide even richer data, enabling the determination of vehicle class, speed, and direction.

Such information is far from trivial—it forms the bedrock for informed decisions on road signage, speed limits, and allocation of transportation budgets. Based on these insights, municipalities can fine-tune their traffic management strategies, ensuring that road systems remain efficient and safe for all road users.

Road Tubes: Beyond Just Counting

While the primary function of these pneumatic road tubes is traffic counting, their utility extends far beyond mere enumeration.3 These inconspicuous instruments serve as multi-dimensional data collectors, playing a pivotal role in enhancing our road infrastructure and ensuring smooth traffic flow.

The U.S. Department of Transportation sheds light on the operational intricacies of these tubes. When a vehicle’s tires traverse the rubber tube, a burst of air pressure is generated, closing an air switch that sends an electrical signal to a counter device. These tubes can be set up either as temporary or permanent installations, each serving distinct purposes. Temporary configurations, often lasting only a day, offer quick glimpses into traffic dynamics, while permanent setups provide continuous, in-depth monitoring.

Transportation agencies strategically position these black cables in areas with minimal interference, targeting straight stretches of road for optimal data collection. Through single-tube setups, agencies can gauge vehicle counts and time gaps between vehicles. When utilizing paired tubes, the system delves into the intricacies of traffic, capturing axle count, direction, and speed.

These unassuming tubes also step in when urban road management faces challenges. If residents raise concerns about speeding or shortcutting, these tubes are deployed to investigate and validate claims. The data they generate contributes to the formulation of transportation budgets and the implementation of effective solutions.

In conclusion, the next time you encounter those mysterious black cables stretching across the road, you can appreciate the intricate web of data they weave behind the scenes. These unassuming instruments serve as silent observers, capturing the heartbeat of our roads and guiding the decisions that shape our transportation landscape. As you pass over these tubes, remember that they are more than meets the eye— they are the pulse of our evolving road networks.

Traditional Soda Bread

There are some recipes that are so good they survive many centuries. Irish soda bread is one of these recipes and it couldn’t be easier to make. Plus, the bonus to making this hearty bread is that you don’t need any yeast at all, which is pretty great news if your cupboard is lacking this baking essential.

Because this bread contains no yeast, it also doesn’t require any rise time. There’s no waiting, no kneading, and no punching down the dough. The quick prep time is just one more thing to love about soda bread.

You begin making this quick bread by mixing together the dry ingredients. Then you slowly add buttermilk until just combined. If you don’t have buttermilk you can make your own replacement by combining milk and vinegar at a ratio of 1 cup milk to 1 tablespoon white vinegar. Whole milk works best for this and the final result really does add that buttermilk flavor to baked goods.

The buttermilk also acts as a leavening agent for the bread, meaning that it will rise quite nicely in the oven. This type of bread also gets rise from baking soda, hence the name.


  • 3 1/2 cups all-purpose flour, plus extra for flouring work surface
  • 1 teaspoon baking soda
  • 2 teaspoons salt
  • 1 1/2 cups buttermilk, (make your own by following the ratio of 1 cup whole milk to 1 tablespoon white vinegar)


Preheat oven to 425˚.
In large bowl combine dry ingredients, then slowly add buttermilk until just mixed.
Flour work surface and turn out dough.
Mold into a round shape and cut a large cross into top.
Transfer to baking sheet. Bake for 35 minutes or until golden crust forms on outside. When fully baked loaf should sound hollow when knocked on.


Abandoned Strawberry House

The house was built in the late twenties of the twentieth century for banker Dimitar Ivanov and his wife Nadezhda Stankovic. Inside, the accent falls on the red marble fireplace located in the reception hall. There is a podium for musicians as well as crystal glasses on the interior doors. Several bedrooms, beautiful terraces, a large study room and service rooms. Nothing of the furniture is preserved, but it is known that high-class Sofia citizens at that time preferred furniture from Central and Western Europe.

The exterior is a large front yard facing the street, separated from the sidewalk by a beautiful wrought iron fence. Triple staircase to the entrance of the house, but it is always very impressive that the special portals for carriages and carriages on both sides of the yard. Even today I imagine a cabin with the members of the invited family entering the yard of the house through one portal, the horseshoes and the carriage staying in the space behind the house, specially tailored for that while waiting for the reception to end and go out again from the yard, but through the other portal.

Banker Ivanov’s family lived happily in the house, at least until 1944. After the war the property was nationalized and originally housed the Romanian embassy. Later in the year, the house was a commercial representation of the USSR in Bulgaria, as well as the headquarters of the administration of various communist structures of unclear purpose.
In the 90’s the house was restituted and returned to the heir of the first owner-banker Dimitar Ivanov. Since 2004 the property is the property of the director of Lukoil-Valentin Zlatev, who has not yet shown any relation to this monument of culture. The beautiful house once ruined for decades and is now sadly sad.


Classic Egg Drop Soup


  • 4 cups chicken broth
  • 3 large eggs
  • 1/4 teaspoon ground white pepper
  • 1/2 teaspoon sesame oil
  • 2 tablespoons cornstarch
  • 3 tablespoons water
  • 2 green onions, thinly sliced
  • Salt to taste


In a saucepan, heat the chicken broth over medium-high heat. Bring it to a simmer.
While the broth is heating, in a small bowl, whisk together the cornstarch and water until smooth. This will be used to thicken the soup.
In another bowl, beat the eggs, ground white pepper, and sesame oil until well combined.
Once the broth is simmering, gradually pour the egg mixture into the pot in a slow, steady stream while gently stirring the broth in a circular motion. The eggs will cook immediately and form delicate ribbons.
In a separate small saucepan, blanch the green onions in boiling water for about 30 seconds to remove their sharp bite. Drain and set aside.
Stir the cornstarch mixture to recombine and then add it to the soup, stirring continuously until the soup thickens slightly.
Taste the soup and adjust the seasoning with salt if needed.
Ladle the Egg Drop Soup into bowls, garnish with blanched green onions, and serve hot.


Can You Uncover the Dark Mystery Hidden Within this Family Portrait?

AT first glance this family photo looks completely innocent.

Just a mother and father with their 4 children proudly posing for a picture.

But social media users were quick to notice something hidden in the image and it’s not what you’d expect.

As you can imagine the post has quickly gone viral, as people try to work out what’s wrong with it.

And when you actually find it, it’s pretty scary.

My Amish friend brought these guys to a recent potluck and everyone drooled over them!

Discover the delightful world of Amish cuisine with our recipe for Amish Onion Fritters. These golden, crispy delights embody the essence of comfort food, promising a culinary experience that satisfies both the palate and the soul. Dive into the heartwarming flavors of traditional Amish cooking and elevate your next meal with this beloved dish.

Ingredients for Amish Onion Fritters:

Indulge in the simplicity of our Amish Onion Fritters recipe, crafted with care and attention to detail. Here’s what you’ll need to recreate this delectable dish:

Sweet onions2 large, thinly sliced
All-purpose flour1 cup
Baking powder1 teaspoon
Salt1 teaspoon
Black pepper1/2 teaspoon
Paprika (optional)1/4 teaspoon
Large egg1
Milk3/4 cup
Vegetable oilFor frying

Step-by-Step Instructions:

Follow these simple steps to prepare and savor the irresistible Amish Onion Fritters:

1. Prepare the Batter: Begin by whisking together the flour, baking powder, salt, pepper, and optional paprika in a large bowl. In a separate bowl, lightly beat the egg and combine it with the milk. Gradually incorporate the wet ingredients into the dry mixture until a soft batter forms.

2. Coat the Onions: Gently fold the thinly sliced onions into the batter, ensuring that each piece is thoroughly coated. This step is crucial for achieving that perfect balance of flavor and texture in every bite.

3. Fry the Fritters: Heat vegetable oil in a skillet over medium heat until it reaches 365°F. Carefully spoon the onion batter into the hot oil, forming small fritters. Fry each side until golden brown, typically 2-3 minutes per side. Be sure to fry in batches to avoid overcrowding the skillet.

4. Drain Excess Oil: Once fried to perfection, transfer the fritters onto paper towels to drain any excess oil. This will help maintain their crispiness while ensuring they are not overly greasy.

5. Serve Warm: Serve the Amish Onion Fritters warm, garnished with your favorite herbs or accompanied by a dollop of sour cream for added indulgence.

Serving Suggestions for Amish Onion Fritters:

Enhance your culinary experience with these serving suggestions:

  • Pair with a hearty stew or soup for a satisfying meal.
  • Serve as an appetizer at your next gathering to impress guests.
  • Enjoy alongside a crisp salad for a refreshing contrast of flavors.
  • Include as a side dish with baked beans for a wholesome, Midwestern-inspired feast.
  • Quench your thirst with iced tea or lemonade to complement the savory notes of the fritters.

Bear Refuses To Let Baby Go – Ranger Bursts Into Tears When He Discovers Why

In a stunning turn of events, local ranger Peter, recently suspended from duty, has emerged as a hero after a daring encounter with a black bear carrying a baby. The incident, initially dismissed by fellow rangers and law enforcement, has taken a surprising twist, revealing a heartwarming and tragic story.

Reports initially surfaced when Peter observed the bear in the distance, sparking concern due to recent predator sightings in the area. Approaching cautiously, Peter was shocked to witness the bear carrying a baby. Despite his best efforts to alert his fellow rangers and police, his claims were met with skepticism and ultimately resulted in his suspension.

Undeterred, Peter enlisted the help of his best friend and fellow ranger, Jacob, to investigate the matter further. Against all odds, the two found black bear tracks, convincing even the skeptical Jacob that there might be some truth to Peter’s claims.

As they followed the tracks, the situation escalated dramatically. A tense encounter with the bear unfolded, leaving Jacob in a perilous situation. With the bear charging, Jacob narrowly escaped by climbing a tree, leaving Peter alone in pursuit of the cave where the bear had taken the baby.

Peter’s determination led him to the dark depths of the cave, where, miraculously, he discovered the missing baby unharmed. However, a face-off with the bear ensued, and it was only through the intervention of other rangers armed with sedation darts that Peter and the baby were saved.

The mystery deepened as it was revealed that the bear had been caring for the baby after a fatal car crash had claimed the lives of the child’s parents. Strikingly, no missing baby had been reported to the police.

In a heartrending turn of events, Peter and his wife, deeply moved by the circumstances, decided to adopt the child. The baby, now identified as healthy through medical checks, found a new home with the couple.

The local police captain confirmed the details, expressing gratitude for Peter’s courageous actions and acknowledging the bittersweet outcome. Peter, reinstated as a ranger, expressed profound joy at the unexpected turn his life had taken.

This extraordinary tale serves as a reminder of the complexities of wildlife encounters and the resilience of the human spirit in the face of adversity.


Best Ever Crock Pot Chicken and Dumplings


  • 1 Onion, diced
  • 6 Boneless skinless chicken thighs
    1can Cream of chicken soup
  • 1can Cream of celery soup
  • 2 tbsp.Fresh parsley, chopped
  • 1tsp.Poultry seasoning
  • 2c.Chicken broth
  • 1can Buttermilk refrigerated biscuits
  • 2c.Frozen mixed vegetables, defrosted
  • Black pepper to taste

How To Make Best Ever Crock Pot Chicken and Dumplings

Layer the chopped onion on the bottom of your crockpot.
Place the chicken thighs on top of the chopped onion in a single layer.
In a mixing bowl, place 1 can of cream of chicken soup.
Pour a can of cream of celery soup into the mixing bowl.
Add 1 tsp of poultry seasoning to the mixing bowl.
Sprinkle in 2 tablespoons of chopped fresh parsley.
Add black pepper to taste.
Stir all of the ingredients in the mixing bowl, and pour over top of the chicken thighs in the crockpot.
Pour 2 cups of chicken broth over top of the chicken.
Set the crockpot to high for 5 hours and close the lid.
Do not open the lid until you have just 1 hour of cook time left on the crockpot’s display. With 1 hour left, open the lid and pour in 2 cups of mixed vegetables that have been defrosted. Mix them into the crockpot well, shredding the chicken thighs as you stir.
Open a can of refrigerated biscuits, and flatten each one. Cut each biscuits into 4 long slices.
Layer the biscuits on the top of the chicken mixture in the crockpot.
Let the biscuits cook for the remaining hour of cook time, and then stir the mixture together well to incorporate the dumplings into the chicken mixture.
Serve topped with freshly chopped parsley.


Man spends 14 years building the largest tree house in the world, but wait till you see inside

According to owner Horace Burgess, he was commissioned by God to build the house. “The Minister’s Tree House” is an alternate explanation.

Built on a foundation of six oaks, the ten-story home has about 250,000 nails. Construction began in 1993.
Taking into account all levels, the overall “living space” exceeds 3000 square meters.

Despite being built completely of wood, the house took 14 years to finish and cost about $12,000

Who on earth would build anything so nefarious? Perhaps a crazy person, you’re thinking.

Horace Burgess claims that in 1993, God instructed him to build the tree house and promised him an infinite supply of wood.

God seems to have kept his promise thus far.

On top of having a penthouse on the tenth floor, the building also has a large center area that may be used for basketball games and prayer.

The half-ton church bell is also a part of it.

Visitors’ fingerprints and other artifacts adorn the structure’s numerous wooden planks.

The long-running residence was forced to close in 2012 as a result of fire code breaches in the area.

A major fire, which would be catastrophic for a structure constructed entirely of wood, has the local fire brigade worried.

Ultimately, it came to pass…
In less than thirty minutes, the 97-foot-tall wooden treehouse in Crossville, Tennessee—the biggest treehouse in the world—burned to the ground.

“If you build a tree house, you’ll never run out of material.” Architect Harold Burgess made the bold promise in an interview that started construction in the early 1990s. And so he did.

Locals gave their raw lumber over twenty years to build the Minister’s Treehouse.

Locals gave their raw lumber over twenty years to build the Minister’s Treehouse.

The state fire marshals temporarily shut down the treehouse as a tourist attraction in 2012 after multiple violations were discovered, such as the absence of a licensed design expert, uneven flooring that posed a fall hazard, exceeding requirements, and the lack of a load distribution system.

Put up a sign reading “Closed by the state fire marshal”; it was the order from the state fire marshal that Burgess followed to put the building closed. Bring your grievances to their attention.

Cumberland County incident Department Captain Derek Carter was already on the scene when local authorities were alerted to the incident.

Upon arrival, it appeared to be little more than a heap of debris. “We had to park 500 yards away because the fire was so intense,” Carter adds. Once firefighters got at the scene, it took about fifteen minutes to extinguish the fire.

Macy Leatherwood, a native of Pigeon Forge, spent Christmas 2018 at Cumberland Mountain State Park with her family.

The Minister’s Treehouse, with its enormous size and unique design, was “the highlight of the trip” as stated by Leatherwood.

Even though she was confined to viewing the house through the fence, the vista was still quite picturesque.

She was distressed to hear that the house had burned down. “My childhood vacation will always be filled with fond memories of that treehouse, and the trip itself will be treasured.”

While on vacation, Captain Carter went to the treehouse as a tourist before it was closed to the public and he called it “a deathtrap.”

He summed it up by saying, “It was very cool, but also very dangerous.”

The world’s largest treehouse is being shared, so please spread the word!