May 7, 2021

Today i decided to try out oxtail without using tomato paste and sauces and it turned out the way I wanted.

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Ingredients

Oxtail cubes

Black pepper

Onion

Flour

Bay leaf

Method

Pat dry oxtails with paper towels. Sprinkle oxtails all over with flour and pepper. Heat 1 tablespoon of olive oil on medium to medium high heat and brown each side for 2minutes or until golden brownRemove your oxtail from the pot, in the same pot, saute your onions unril soft and after put in your cubes, pepper, bay leafand Add back your oxtail to the pot and pour enough water and allow it to cook on medium heat until well cooked.

Credit: KM Cooking Obsession

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