Ingredients:
73g pack Maggi 2 minutes noodles
1 tbsp oil
1 large carrot, cut into matchsticks
1 red pepper, thinly sliced
2 baby marrows
Red cabbage
2 spring onions, finely chopped
Broccoli
3 tbsp soy sauce
2 tsp white wine vinegar
2 tbsp of honey

Method:
Cook the noodles according to pack instructions.
Meanwhile, heat the oil in a large frying pan, then stir-fry the cabbage, Spinach, Broccoli carrot and pepper , honey over a high heat for 2-3 mins.
Drain the noodles thoroughly,
Mix together the soy sauce and vinegar, stir into the pan, then cook for 1-2 mins.

Credit: Cooking with Metjie