Spicy Rice and wors stew


1medium onion
2teaspoon of Masala curry
2teaspoon of cooking oil
Garlic flakes
2tablespoon of beef and onion soup
Salt to taste

Saute your onion in none sticky pan until soft, put in your spices and mix, put in your wors and brown each side for 1 minute until half way cooked, mix your soup with water and pour in your stew and follow by your favorite veggies, let it cook on medium heat until ready!

Credit: KM Cooking Obsession

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