snack carrot muffin, vanilla sponge cake and crunchies

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4 eggs
1 1\2 cup sugar
(5ml) 1tsp vanilla essence
250ml(cup) milk
75g margarine
500ml flour
5 ml(2 tsp) baking powder
1/4tsp salt

Beat eggs for 4 minutes until it’s foamy like, add sugar beat for 4-5 minutes, fast mode when using a mixer, decrease the speed on the mixer and add vanilla essence. On the side warm the milk and melt margarine with the milk. (do not boil) shift flour, baking powder and salt and add to your egg mixture bit by bit and end with your milk. You can mix with mixer put it on a slow mode do not over mix. All the best.

Credit: Norma Mthimkhulu

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