Sgwaqane, imbuya and grilled chicken

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Isigwaqane recipe
Potatoes
Beans
Maize meal 
Knorrox cubes
Rama original
Aromat
Onions (for frying)

Method
Wash and boil beans then add potatoes in let them boil until completely cooked then add knorrox cubes, aromat and rsma original let it boil all together then in a seperate pan fry onions add bit of curry powder let it cook until soft rthen add to your beans let it boil then add little bit of maize meal as if you cooking pap and stir continously then reduce heat. Serve when it is cooked

Chicken recipe
Paprika
Oil
Chicken spice
Lemon and herb sauce 
Black pepper
Crushed garlic

Method 
Put all this in your meat then let your meat rest for 1 or 2 hours then grill ku oven for 30 to 45 minutes

Imfino
Mase uykhile wash it then chop it if inkudlwama then fry onions when onions are soft put a bit of salt then add imfino and leave ur saucepan open but uligade then grate izambane and add some Aromat and serve.

Credit: Slungile Maka Bhoyo Mbatha

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