Roasted BBQ potato salad with bacon seved with chicken wings

ADVERTISEMENT

Marinade: Tomato sauce, BBQ Sauce, chicken spice, paprika, salt and pepper. Mix everything together and marinade the wings for 4hours

Put the wings in the oven and cook for 45 to and hour

Potato salad- Boil potatoes for 15 minutes, drain the water and keep aside. Fey bacon until crispy, put aside.
When the potatoes have cooled, add bbq spice, salt, gingef and garlic and oil and toss the potatoes. Roast the potatoes until golden brown. In another bowl, add mayonaise, bbq sauce, a bit of water and salt and pepper to taste. Add the mixture to the potatoes. Add bacon, and spring onion.

Credit: Portia’s Catering

Leave a Reply

Your email address will not be published. Required fields are marked *