Blueberry muffins



2 cups flour

1 tablespoon baking powder

1/2 teaspoon salt

2 tablespoons sugar

1 egg, slightly beaten

1/4 blueberries 

1 cup milk

1/4 cup melted butter,, 


Preheat the oven to 180°c. Mix the flour, baking powder, salt, and sugar in a large bowl. Add the egg, milk, and butter, stirring only enough to dampen the flour; the batter should not be smooth.. Fold in the blueberries.. Spoon into the muffin pans,  Bake for about 20 to 25 minutes each.

Credit: Zanele Ma Mvelase’s Kitchen

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