I used mince
2 eggs (depending on your mince,you can use just 1) the egg is to bind your ingredients.
Lemon and herb (I just love it)
Robertsons mixed herbs
Mix all these and shape your mince into round balls and push it down to flatten it to your preferred thickness
Place this on something that it will not stick on
Store in the fridge for 30 minutes or more then fry. Make sure to use a fork and pork your patties so they can release juices and cook well,you don’t want that raw meat in between.
Ingredients 800g fish, 4medium potatoes, onion, 2eggs, handful of jungle oats, chicken spice, potato spice, fish spice, 500ml fresh milk,
Boil potatoes and keep aside, wash and boil fish in the milk,
grate onion, mash your fish with a wooden spoon and remove bones if it has any, peel boiled potato and grate it onto the fish, mix in the oats, eggs, and spices and mix well.
make the cakes to desired size and fry in hot shallow oil.
I served mine with fresh fried chips and colslow salad.
Melted milk chocolate or dark chocolate
3 cups coconut flakes
1 cup condensed milk
Mix the shredded coconut with condensed milk,mold into oblong shape, add them to freezer for 20 minutes and then dip them in melted chocolate.
Stick Almonds in them and have Almond Joys Be creative!!!!
Didn’t know you could soak okra in water and drink it? Well, this post would change your mind.
. As you know, Okra is a very common vegetable around the world. Commonly known as “Lady Finger”, okra is a nutritious and healthy vegetable.
It might even be your favourite soup but it can do better than just serve as food on your table. You can get a lot of nutrients and health benefits from okra water.
ALSO READ: 9 Nutritional Benefits Of Eating Okra You Probably Never Knew by Revital Health Care.
This post will show you why you start drinking okra water.
Okra contains insulin-like properties, which are beneficial for the treatment of diabetes. Okra water helps to reduce the sugar level in the blood. Ensure you consume okra water regularly to control diabetes.
2.Treats a Sore Throat And Cough
Okra water can be very effective when it comes to treating a sore throat and cough. Everyone feels so much of discomfort when there are constant soreness and itchiness in the throat. Okra contains antibacterial properties that help to reduce this soreness.
3.Improves The Immune System
The immune system helps the body fight against various diseases, such as cold and flu. Okra water contains high amounts of Vitamin C and antioxidants, which help to improve the immunity power of a person.
4.Strengthens The Bones
This health benefit of okra water helps to strengthen the bones. The folate present in it offers great benefits during the pregnancy for both the mother and the child. It increases the density of the bones resulting in stronger and healthier bones, preventing osteoporosis.
Diarrhoea can be a life-threatening disease if it is not treated for a long period of time. It causes a huge loss of water from the body, leaving one completely dehydrated. Okra water helps to replenish this lost water and various other minerals in the body. All you need to do is drink just a glass and you’ll be fine.
Ever felt the pain of constipation and the sense of a bloated body? Very disgusting, right? Well, okra water is here to your rescue. The same soluble fibre, which regulates cholesterol, helps in providing relief from this condition as well. Okra water is a natural laxative and contains fibre that helps to ease the bowel movements.
Okra water helps the body to produce more red blood cells, which helps to treat anaemia. Okra water contains many vitamins and minerals like Vitamin A, Vitamin C, magnesium, etc., which help in producing more red blood cells in the body.
8.Reduces Asthma Attack
Okra water has powerful benefits and can help to curb asthma attacks. Asthma attacks can be deadly and happen just about anytime without any warning. It is always better to prevent it rather than curing it. Drinking okra water every day helps in preventing these attacks.
Ingredients • 3 cups of flour • 2 tablespoons of butter • 7 grams of baker’s yeast • 5 tablespoons of sugar • 1 cup of milk • 1 egg • ½ teaspoon of salt • Oil for frying • ½ tablespoon cinnamon powder
1. Put the yeast in a bowl, pour some lukewarm water to dilute it, add the flour and mix well. Make the dough, ideally with a robot or a bread machine, if not by hand … courage!
2. Add the milk, then 2 tablespoons sugar, the egg. Then add the salt. Work the dough 3 minutes, it must be smooth. Then add the soft butter, the dough becomes shiny
3. Shape a ball, cover with cling film, and let rise an hour
4. The dough will double in volume, make pieces of dough of identical size, shape balls, give the shape you want (here braid)!
5. Put on a baking sheet lined with parchment paper and let rise for 30 minutes minimum. The donuts will take volume, they are ready to be fried
6. Fry on each side 3 minutes, drain and roll in a mixture of cinnamon sugar (3 tablespoons and ½ tablespoons cinnamon powder), or cover with frosting.